TAP LIST | Valley House Brewing Co.

House Beers

Fresh beer made in-house by Your Brewer

Hometown Hefeweizen

A traditional Bavarian style hefeweizen. Washington grown wheat and Bavarian yeast bring out notes of banana and clove. 4.9% ABV | 20 IBU

Summer's End Peach Saison

Wheat saison fermented with peaches and memories. 5.5% ABV | 20 IBU

Great Scot! Juicy IPA

Brewed with 100% Washington malt and wheat. A hazy tropical juice bomb with Dolicta, Krush, and Citra hops. 7.4% ABV | 47 IBU

Pitchpole Coffee Porter

Malt forward Brown Porter with notes of toffee and chocolate, infused with cold brewed coffee from Duvall’s own Anchorhead Coffee. 6.5% ABV | 33 IBU

Baie Noir

Strong black ale fermented in Pinot Noir barrels with wild yeast and local berries, including blackberries from Valley House Brewing Co. 11.2% AVB | 60 IBU

Old Johnny Sawdust Barley Wine

Deep copper hues and pleasantly warming, with notes of fruit leather and spice. Made with rye and aged in rye whiskey barrels. 11.3% ABV | 58 IBU

House Guests

We have chosen some of our favorite local beers to serve as rotating "House Guests". Each Guest is hand-picked. We only serve beer we love and strive to provide a variety of styles for every taste.

Chuckanut Pilsner Lager

5.0% ABV

Triplehorn Am-Ber

5.5% ABV

Triplehorn Brink-182 IPA

6.0% ABV

Black Raven Trickster IPA

6.9% ABV

Watts Blackjacket Schwarzbier

4.5% ABV

Winsome Ciderworks Cider

6.1% ABV