House Specials

Half a mini watermelon topped with feta cheese, balsamic glaze, and fresh mint

Topped with sour cream and crispy pancetta

Spring greens with goat cheese, roasted pistachios, and rice wine vinaigrette

Genoa Salami, Hot Capocollo, Gorgonzola, Banana Peppers, Tomato, Red Wine Vinaigrette, on Fresh Romaine

Housemade caesar dressing & croutons with roasted chicken breast

Genoa Salami, Hot Capocollo, Havarti, Banana Peppers, Tomato, Lettuce, Mayo, Red Wine Vinaigrette, on a NW Roll.

Roasted pork belly, cilantro-walnut pesto, baby arugula tossed in lemon vinaigrette, pickled fennel and red onion, on a toasted ciabatta

Roasted chicken breast, bacon, Swiss cheese, mixed greens, tomato, avocado, and ranch on a brioche bun

Roasted chicken breast, housemade valley sauce, pickled serrano peppers & onions, tomato, mixed greens, and pepper jack cheese on a brioche bun

Gruyère, Fontina, caramelized onions, and bacon jam on sourdough